Coyote Cafe Cookbook | Found
A collection of South-western inspired recipes by the iconic chef Mark Miller from the acclaimed Coyote Cafe restaurant in Santa Fe, New Mexico. A must have cookbook for any skilled home cook with a passion for the flavors of the Southwest.
Over 150 recipes ranging from poblano pesto to goat cheese and mint tamales to almond polenta pound cake, and much more. Hardback ca. 1989; excellent condition. Dust jacket included.